By Aaron Nicodemus2023-06-29T17:58:00
The chair of the Federal Reserve shared Thursday three observations he had regarding global banking turmoil that originated in the United States earlier this year.
Jerome Powell, in a speech delivered to European bankers and regulators in Spain, said the failures of Silicon Valley Bank, Signature Bank, and First Republic Bank—as well as the folding of Credit Suisse into its bigger Swiss competitor UBS—suggest banking regulators should “strengthen our supervision and regulation of institutions of the size of SVB.”
The Fed previously indicated a desire to make changes to supervisory requirements for banks with more than $100 billion in assets, following the release of a report in April that examined the agency’s shortcomings in detecting and escalating risks that led to the industry turmoil.
2023-09-11T16:35:00Z By Kyle Brasseur
Loss of confidence following the March collapses of Silicon Valley Bank and Signature Bank was the primary reason First Republic Bank failed in May, according to an internal review conducted by the Federal Deposit Insurance Corporation.
2023-08-30T14:37:00Z By Kyle Brasseur
Federal banking regulators jointly issued new rule proposals and proposed guidance in continuing the push to shore up the U.S. regulatory system after a series of mid-sized bank failures earlier this year exposed apparent gaps.
2023-07-27T20:03:00Z By Kyle Brasseur
The Federal Deposit Insurance Corporation, Federal Reserve Board, and Office of the Comptroller of the Currency proposed rulemaking designed to increase capital requirements for large banks and large-scale traders.
2025-10-09T18:11:00Z By Jaclyn Jaeger
On-again-off-again tariffs, a down economy, and a long list of global supply chain disruptions are challenging U.S. food and beverage companies to adjust their supply chain operations in a variety of ways.
2025-09-25T20:36:00Z By Jaclyn Jaeger
New regulations, changing consumer demands, and global supply chain disruptions – from cost-of-goods inflation to tariffs to raw material shortages, and more – are just a few top challenges reshaping the operations of food and beverage industry today. “These challenges are no longer just logistical—they implicate sourcing risk, contract performance, ...
2025-09-17T19:03:00Z By Ruth Prickett
More than half of all compliance teams are “actively using” or “piloting” AI applications, according to a Moody’s report. While most are focusing on streamlining routine tasks, some are developing AI agents and asking vital questions about AI decision-making.
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